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A low-field magnetic resonance imaging aptasensor for the rapid and visual sensing of Pseudomonas aeruginosa in food, juice and water

2022-01-10

Jia F, Bai X, Zhang X, Fu Y, Li Y, Li X, and Kokini J. A low-field magnetic resonance imaging aptasensor for the rapid and visual sensing of Pseudomonas aeruginosa in food, juice and water. Analytical Chemistry, 2021, 22;93(24):8631-8637. doi.org/10.1021/acs.analchem.1c01669